ctaymor's review
4.0
We got this book from the library, and loved it so much we got a copy for ourselves. We made the delicious chickpea and chicken soup, and pasta. Mostly, it's such a delightful cookbook to read. I love cookbooks that inspire you, and show you a world, what life is like in a specific time and place. Costantino does a fabulous job of exploring the foods of Calabria.
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