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Ben & Jerry's Homemade Ice Cream & Dessert Book by Nancy Stevens, Jerry Greenfield, Ben Cohen
christiana's review against another edition
4.0
It's a good one. Easy o make, easy to find ingredients, and just good stories of how Ben and Jerry started (I love the story of how they found a scientific but really easy way to break up the Heath bars for the Heath bar crunch). I gotta give this back to the people, but I've earmarked to try French Vanilla, Cherry Garcia, Kit Kat, Flaming Cherries Jubilee, and the Hot Chocolate Float in the future when I get this book again!
_ash0_'s review
2.0
Egg in every single icecream recipe. Not very useful to me but keeping it for collection sake.
seregelda's review
4.0
Alas, I don't have an ice cream maker, but there are other recipes in this book that I can still make. I want to try their version of chocolate chip cookies. However, in the introduction, the "Indian mystic" bit is totally cringey, if not completely racist.
abe25's review
5.0
I registered a book at BookCrossing.com!
http://www.BookCrossing.com/journal/12879360
nice book of ice cream!
http://www.BookCrossing.com/journal/12879360
nice book of ice cream!
sherming's review
4.0
I've had this book for a few decades now, and it's the one place I turn to for simple, high-quality recipes.
mythyagain's review
4.0
Very interesting cookbook that also provides a history of the Ben & Jerry's company. Recipes for ice cream (of course) but also sauces, and other desserts. The art of making ice cream is explained in layman's terms and the recipes look scrumptious.
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