sheriffrockyraccoon's review against another edition

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adventurous funny hopeful informative lighthearted relaxing fast-paced

5.0

Who doesn’t spend every waking hour missing Anthony Bourdain? Couldn’t be me. As a fan of his show, I figured I should go back to what may be his most famous book and see where it all started.

I had so much fun reading about Bourdain’s experiences. As someone who has worked in hospitality for a fair share of sociopaths, it was really comforting and enlightening to see someone else both experience the behavior and understand it at the same time. Bourdain clearly loves what he does and doesn’t hide behind his celebrity status as he confronts past demons. He’s just that lovable!

I would recommend this book to anyone who enjoys celebrity memoirs, Bourdain’s shows, French cooking, or just food in general. It was fun, relaxing, and easy to read- although he definitely jumped around at times (it fits the ambience of his kitchens, though).

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estellegodard's review against another edition

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medium-paced

2.75

I usually really enjoy culinary memories and books that take place in the kitchen. despite this, I didn’t really enjoy this memoir. I found it quite outdated, playing into all the stereotypes of culinary stars. it tries to be funny in a “rough around the edges” sort of way, but comes off as crude and superficial. I enjoy certain parts, mainly when discussing dinner time rushes or specific anecdotes with suppliers. but overall, this wasn’t memorable and I expected more from the memoir of such a personality in the culinary world. 

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thursdd4y's review

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adventurous informative reflective medium-paced

4.0


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etbishop's review against another edition

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adventurous emotional funny fast-paced

4.0


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dreadspawn's review against another edition

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funny informative medium-paced

5.0


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alyssajhuntley's review against another edition

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adventurous funny informative tense fast-paced

4.0

I listened to this audiobook which I think is where most of the 4 stars comes from. Hearing this in Anthony Bourdain’s voice was impactful, even as someone who didn’t follow his career closely. It’s certainly not a book for anyone with a weak stomach or timid disposition. At times it’s unbelievable, but it’s always entertaining. 

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megnut's review against another edition

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emotional funny informative lighthearted reflective medium-paced

4.25

I think I've found some of my favorite lines in this book... and definitely had a hard time not profusely swearing after listening to it for a while. 

RIP, Chef. This was a delight. 

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kurtwombat's review against another edition

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adventurous dark funny informative tense fast-paced

5.0

I’ve watched Anthony Bourdain’s food/travel show on and off for years, enjoying his long cool languid demeanor and hip, inquisitive voice. What provokes is the sense that there is a vigorously lived life idling beneath the surface. In KITCHEN CONFIDENTIAL a younger than TV age Bourdain provides a florid splash of his adrenaline-fueled life as a chef. The pace is fast like his kitchens and is at turns shocking and hilarious--feeling like Jim Carroll’s BASKETBALL DIARIES meets Upton Sinclair’s THE JUNGLE delivered by Spalding Gray on speed. Because of his sad passing I had stayed clear of his shows and hesitated picking up this book. Enraptured, my concerns fell away as I realized every page celebrates his life and passion.  The book will teach you about different foods and may encourage you to learn more but you don’t have to care about food at all to enjoy KITCHEN CONFIDENTIAL.  Able to pinpoint the childhood meal that ignited his interest in food, soup served cold, that love never wavers despite page after page working insane hours under grueling conditions in crazy environments for little pay. Does that sound like fun, probably not, but it certainly is.

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anna_luvs_cheez's review against another edition

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adventurous dark emotional reflective fast-paced

3.75


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samchase112's review against another edition

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funny informative reflective fast-paced

5.0

I’ll be right here. Until they drag me off the line, I’m not going anywhere. I hope.

Hell yeah, this book was freaking fantastic. Narrated by Anthony Bourdain himself, it's an utterly engrossing (and gross) recount of his restaurant and kitchen experiences, complete with more blood, sex, drugs, and alcohol than you could ever imagine. A truly fascinating glimpse into a world I've never been interested in — food is… let's say, not my thing — and isn't that truly Bourdain's gift? One reviewer said reading this memoir was like meeting a ghost, and I wholeheartedly agree. I'll be recommending this (now decades old) book to anyone who will listen.

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