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aschae's review
5.0
This book was so much fun! So much more than just a cookbook, it had everything from healthy, delicious looking recipes to tips on virtually every aspect of camping! As an avid longtime (& sometimes full-time) camper myself it was great to see so many little helpful tidbits for those just heading out into the woods as well as some awesome ideas for our next trip out.
So much more informative than any camping cookbook I've seen - Humourous and inspirational stories and tidbits like 12 different ways to make a s'more and a huge list of delicious sounding pancake toppers. Helpful tips about foraging, pets, wildlife, fun illustrations, even car games & fun for the kids!
Fabulous book and beautiful cover - Highly recommended for both new and longtime campers!
So much more informative than any camping cookbook I've seen - Humourous and inspirational stories and tidbits like 12 different ways to make a s'more and a huge list of delicious sounding pancake toppers. Helpful tips about foraging, pets, wildlife, fun illustrations, even car games & fun for the kids!
Fabulous book and beautiful cover - Highly recommended for both new and longtime campers!
sandienease's review
4.0
I got this book for Christmas and the first thing I noticed was the feel of the covers. It’s faux wood grain and embossed decorations are beautiful. It’s very aesthetically pleasing, and so isn’t the inside. Let’s get into it.
For a seasoned camper, the first part of this book may seem repetitive of what you already know. With how to pack, what to pack and how to scout your spot. But for a novice, this could be useful. The crowning jewel of this part of the book has tips, and tricks on the different ways to cook while camping. On gas. Over the fire. On coal. What tools you would need to cook, how to use them. Like how to get a Dutch oven to the correct temperature you need, for example.
Once you get past this you start to go into the meat and potatoes, if you will, of this book. Starting with granola bar, and trail mix, and other hiking snack recipes. The next chapters, like any cookbook, goes into side dishes, main course, dessert, and breakfast recipes. Ending with campfire drinks from simple cocktails to hot chocolate.
In between all of this are beautiful graphic illustrations. Tips and tricks throughout, like finding the perfect stick for roasting, which isn’t necessary but its a fun addition. I found the national parks hot dogs page amusing, and as a Mainer I am surprised about the accuracy in Acadias hot dog haha.
All in all, I really enjoyed this book and will probably be taking some of these recipes along with my family as we explore the outdoors in this coming year, and future years to come.
For a seasoned camper, the first part of this book may seem repetitive of what you already know. With how to pack, what to pack and how to scout your spot. But for a novice, this could be useful. The crowning jewel of this part of the book has tips, and tricks on the different ways to cook while camping. On gas. Over the fire. On coal. What tools you would need to cook, how to use them. Like how to get a Dutch oven to the correct temperature you need, for example.
Once you get past this you start to go into the meat and potatoes, if you will, of this book. Starting with granola bar, and trail mix, and other hiking snack recipes. The next chapters, like any cookbook, goes into side dishes, main course, dessert, and breakfast recipes. Ending with campfire drinks from simple cocktails to hot chocolate.
In between all of this are beautiful graphic illustrations. Tips and tricks throughout, like finding the perfect stick for roasting, which isn’t necessary but its a fun addition. I found the national parks hot dogs page amusing, and as a Mainer I am surprised about the accuracy in Acadias hot dog haha.
All in all, I really enjoyed this book and will probably be taking some of these recipes along with my family as we explore the outdoors in this coming year, and future years to come.
shelfquest's review
Much more than a cookbook, this is a fantastic resource for a camper at any experience level. This book covers everything from how to pack your cooler, building a fire, and cooking with coals to recipes like cinnamon rolls and egg sandwiches. For those who, like me, aren’t into campfire cooking much past hot dogs and s’mores, there are several trail mix and cocktail recipes to choose from.
I wish I had had this book for my very first camping trip but you can be sure it will be with me on the next one.
I wish I had had this book for my very first camping trip but you can be sure it will be with me on the next one.
briface's review against another edition
3.0
Will I ever be one of these perfectionist foodie campers? No. No I will not. I am extremely impressed with those who are though!
toad_maiden's review
3.0
Fun book design and a handful of appealing recipes. The authorial voice was a bit chirpy for my taste.
yetanothersusan's review
5.0
As I am an avid reader, but not too keen on camping, I gave this book to my Scoutmaster and master camp cook husband to review. The following is his review. For my part, I enjoyed the drawings and tasted the recipes he tried from the book. They were terrific!
This is an excellent book that just happens to be a cookbook. It will satisfy the newcomer to preparing meals in the out of doors to those hearty souls that do that sort of thing on a regular basis. The authors obviously have many years of experience and offer tips that only those that have learned them the hard way would know to pass along.
A thorough packing list is provided, should that be needed to get you started, or to complete your existing cook set. Throughout the book are whimsical cartoon drawings and humorous anecdotes. The authors also provide items to keep you entertained around the campfire and activities to help make the entire outing enjoyable.
The recipes offered cover every meal of the day as well as snacks for extra excursions between meals. Taking your dog? Treats for them are provided too. The first recipe that jumped out to me was the Bulgogi Beef Jerky. As a regular consumer of jerky and someone that makes his own on occasion, my taste buds began to dance as I read the ingredient list for this one. The flavor was subtle, not overpowering as one might expect. This was a very enjoyable treat during a hike after making some.
Next up was one of my favorite meals, pork chops. I made the Bone-in Pork Chops with Fresh Sage, Onions and Apples during a winter campout. I should have brought enough to make a double batch as everyone wanted at least seconds. The flavors were bright, and married together perfectly. It will become a staple in my rotation of regular recipes to make on campouts.
What I like most about this book is the variety of cooking methods offered. From foil wrapped to skillet to dutch oven, there is something for everyone. Simple instructions for each recipe will give confidence to attempt them, especially for the beginner. I couldn't give this cookbook a higher recommendation.
A copy of this book was provided by NetGalley and Artisan Books in exchange for an honest review.
This is an excellent book that just happens to be a cookbook. It will satisfy the newcomer to preparing meals in the out of doors to those hearty souls that do that sort of thing on a regular basis. The authors obviously have many years of experience and offer tips that only those that have learned them the hard way would know to pass along.
A thorough packing list is provided, should that be needed to get you started, or to complete your existing cook set. Throughout the book are whimsical cartoon drawings and humorous anecdotes. The authors also provide items to keep you entertained around the campfire and activities to help make the entire outing enjoyable.
The recipes offered cover every meal of the day as well as snacks for extra excursions between meals. Taking your dog? Treats for them are provided too. The first recipe that jumped out to me was the Bulgogi Beef Jerky. As a regular consumer of jerky and someone that makes his own on occasion, my taste buds began to dance as I read the ingredient list for this one. The flavor was subtle, not overpowering as one might expect. This was a very enjoyable treat during a hike after making some.
Next up was one of my favorite meals, pork chops. I made the Bone-in Pork Chops with Fresh Sage, Onions and Apples during a winter campout. I should have brought enough to make a double batch as everyone wanted at least seconds. The flavors were bright, and married together perfectly. It will become a staple in my rotation of regular recipes to make on campouts.
What I like most about this book is the variety of cooking methods offered. From foil wrapped to skillet to dutch oven, there is something for everyone. Simple instructions for each recipe will give confidence to attempt them, especially for the beginner. I couldn't give this cookbook a higher recommendation.
A copy of this book was provided by NetGalley and Artisan Books in exchange for an honest review.
vindiagram's review
5.0
I love a good cookbook anyway. But I legit read this cover to cover in one sitting. Witty. Practical. And so delicious sounding. Can’t wait to try these recipes out on one of our upcoming trips.
kelseyr713's review
3.0
I really enjoyed looking through this beautiful cookbook (the illustrations are so cute!), but the recipes are definitely too complex for the type of camping my friends and I do. We might give some of the s'mores variations a shot though!