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![The Restaurant: From Concept to Operation [With Workbook] by John R. Walker](https://assets.thestorygraph.com/assets/placeholder-cover-2a45d917f8f8061888e77f7aae688f59aacb0ece1262c264eaa3ca9f1dfd07e8.jpg)
missing page info • missing pub info (editions)
ISBN/UID: 9780470940686
Format: Hardcover
Language: English
Publisher: John Wiley & Sons
Publication date: 02 August 2010
Description
Restaurant owners will continue to turn to "The Restaurant" because it helps them gain the skills needed to master every challenge and succeed in this highly competitive and rewarding industry. Each chapter has been revised, updated, and enhanced ...
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Content Warnings
missing page info • missing pub info (editions)
ISBN/UID: 9780470940686
Format: Hardcover
Language: English
Publisher: John Wiley & Sons
Publication date: 02 August 2010
Description
Restaurant owners will continue to turn to "The Restaurant" because it helps them gain the skills needed to master every challenge and succeed in this highly competitive and rewarding industry. Each chapter has been revised, updated, and enhanced ...
Community Reviews
Content Warnings