The Craft Maltsters' Handbook by Dave Thomas

The Craft Maltsters' Handbook

Dave Thomas

214 pages missing pub info (editions)

nonfiction art food and drink science technology medium-paced
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The industrial process of germination-which converts hard, insoluble cereals into friable, extractable grains for subsequent use as a food source for humans or yeast - is called malting. The Craft Maltsters' Handbook provides an in-depth understan...

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