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596 pages • missing pub info (editions)
ISBN/UID: 9781441964878
Format: Hardcover
Language: English
Publisher: Springer
Publication date: 14 September 2010
Description
The ?eld of sensory science has grown exponentially since the publication of the p- vious version of this work. Fifteen years ago the journal Food Quality and Preference was fairly new. Now it holds an eminent position as a venue for research on s...
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Content Warnings
596 pages • missing pub info (editions)
ISBN/UID: 9781441964878
Format: Hardcover
Language: English
Publisher: Springer
Publication date: 14 September 2010
Description
The ?eld of sensory science has grown exponentially since the publication of the p- vious version of this work. Fifteen years ago the journal Food Quality and Preference was fairly new. Now it holds an eminent position as a venue for research on s...
Community Reviews
Content Warnings