Baking and Pastry: Mastering the Art and Craft by Culinary Institute of America

Baking and Pastry: Mastering the Art and Craft

Culinary Institute of America

870 pages first pub 2004 (editions)

nonfiction informative medium-paced
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The leading learning tool for all levels of baking and pastry ability, newly illustrated and updated Praised by top pastry chefs and bakers as "an indispensable guide" and "the ultimate baking and pastry reference," the latest edition of Baking an...

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