American Seafood: Heritage, Culture & Cookery from Sea to Shining Sea by Barton Seaver

American Seafood: Heritage, Culture & Cookery from Sea to Shining Sea

Barton Seaver

528 pages missing pub info (editions)

nonfiction food and drink nature reference
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"Part cookbook, part reference guide, Barton Seaver's American Seafood is a comprehensive and inspirational exploration of lesser known species and rekindles an awareness of the people, places, and histories of our oceans." --Eric Ripert, Chef &am...

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