Indigenous Food Systems: Concepts, Cases, and Conversations by Shailesh Shukla, Priscilla Settee

Indigenous Food Systems: Concepts, Cases, and Conversations

Shailesh Shukla, Priscilla Settee

292 pages first pub 2020 (editions)

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Indigenous Food Systems addresses the disproportionate levels of food-related health disparities among First Nations, Métis, and Inuit people in Canada, seeking solutions to food insecurity and promoting well-being for current and future generatio...

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