Crumb: The Baking Book by Ruby Tandoh

Crumb: The Baking Book

Ruby Tandoh

336 pages first pub 2014 (editions)

nonfiction cookbook informative lighthearted medium-paced
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Description

A major new talent in food writing, from the publishers of Nigella Lawson: Great British Bake Off finalist, Guardian and Elle columnist, Ruby Tandoh. A joyful, passionate baking book that focuses on flavour, not frippery, and rediscovers the simpl...

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