Dinner for Dickens. the Culinary History of Mrs Charless's Menu Books Including a Transcript of What Shall We Have for Dinner?' by Lady Maria Clutterbuck by Susan M. Rossi-Wilcox

Dinner for Dickens. the Culinary History of Mrs Charless's Menu Books Including a Transcript of What Shall We Have for Dinner?' by Lady Maria Clutterbuck

Susan M. Rossi-Wilcox

376 pages first pub 2005 (editions)

informative reflective slow-paced
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In an attempt to rescue many fair friends from such domestic suffering' when faced with an onslaught of dinner guuests, Catherine Dickens wrote a pamphlet of suggested menus for meals and selected recipes. Dinner for Dickens publishes a transcript...

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