Scan barcode
224 pages • missing pub info (editions)
ISBN/UID: 9780857835062
Format: Hardcover
Language: English
Publisher: Kyle Books
Publication date: Not specified
Description
Bread can be open and airy or compact and dense - it is all about the 'crumb' which characterises particular styles of loaf. In this inspiring new book, Richard Bertinet shares his hallmark straightforward approach to making bread through every st...
Community Reviews
Content Warnings
224 pages • missing pub info (editions)
ISBN/UID: 9780857835062
Format: Hardcover
Language: English
Publisher: Kyle Books
Publication date: Not specified
Description
Bread can be open and airy or compact and dense - it is all about the 'crumb' which characterises particular styles of loaf. In this inspiring new book, Richard Bertinet shares his hallmark straightforward approach to making bread through every st...
Community Reviews
Content Warnings