Mediterranean Cookbook: Fresh, Fast, and Easy Recipes from Spain, Provence, and Tuscany to North Africa by Elisabeth Luard, Ghillie Basan, Marie-Pierre Moine

Mediterranean Cookbook: Fresh, Fast, and Easy Recipes from Spain, Provence, and Tuscany to North Africa

Elisabeth Luard, Ghillie Basan, Marie-Pierre Moine

320 pages • missing pub info (editions)

nonfiction food and drink
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Bringing together authentic recipes from Italy, Greece, Provence, northern Africa, and the Middle East, DK's Mediterranean Cookbook gives cooks the necessary tools to recreate the flavors of the Mediterranean in their own homes. Fresh, healthy, an...

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