289 pages • first pub 1999 (editions)
ISBN/UID: 9780962515262
Format: Hardcover
Language: English
Publisher: Chef John Folse & Co
Publication date: 01 February 1999
Description
Collection of recipes from Louisiana's bed and breakfasts.
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289 pages • first pub 1999 (editions)
ISBN/UID: 9780962515262
Format: Hardcover
Language: English
Publisher: Chef John Folse & Co
Publication date: 01 February 1999
Description
Collection of recipes from Louisiana's bed and breakfasts.
Community Reviews Summary of 1 rating
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.