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380 pages • first pub 2008 (editions)
ISBN/UID: 9780316118408
Format: Hardcover
Language: English
Publisher: Little Brown and Company
Publication date: 01 September 2008
Description
Great cooking goes beyond following a recipe -- it's knowing how to season ingredients to coax the greatest possible flavor from them. Drawing on dozens of leading chefs' combined experience in top restaurants across the country, Karen Page and An...
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380 pages • first pub 2008 (editions)
ISBN/UID: 9780316118408
Format: Hardcover
Language: English
Publisher: Little Brown and Company
Publication date: 01 September 2008
Description
Great cooking goes beyond following a recipe -- it's knowing how to season ingredients to coax the greatest possible flavor from them. Drawing on dozens of leading chefs' combined experience in top restaurants across the country, Karen Page and An...