Gendered Food Practices from Seed to Waste: Yearbook of Women's History/Jaarboek voor Vrouwengeschiedenis 36 by Bettina Barbara Bock, Jessica Duncan
Gendered Food Practices from Seed to Waste: Yearbook of Women's History/Jaarboek voor Vrouwengeschiedenis 36

Bettina Barbara Bock, Jessica Duncan

Gendered Food Practices from Seed to Waste: Yearbook of Women's History/Jaarboek voor Vrouwengeschiedenis 36

Bettina Barbara Bock, Jessica Duncan

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In nearly all societies gender has been, and continues to be, central in defining roles and responsibilities related to the production, manufacturing, provisioning, eating, and disposal of food. The 2016 Yearbook of Women’s History presents a c...

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