Breaking Bao: 88 Bakes and Snacks from Asia and Beyond by Clarice Lam

Breaking Bao: 88 Bakes and Snacks from Asia and Beyond

Clarice Lam

248 pages • first pub 2024 (editions)

nonfiction cookbook
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Description

From acclaimed pastry chef Clarice Lam: a visually sumptuous pan-Asian baking book exploring an umami-rich array of baked goods, confections, and savory snacks.Breaking Bao is a culinary journey bridging gaps between Asian flavors and global techn...

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