The Pork Roll Cookbook by Jenna Pizzi
The Pork Roll Cookbook

Jenna Pizzi

The Pork Roll Cookbook

Jenna Pizzi

144 pages first pub 2015 (editions)

medium-paced
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Description

This book is a celebration of Pork Roll, the pork-based treat originating and commonly available in New Jersey and Philadelphia. It was developed in 1856 by John Taylor of Trenton, New Jersey. The Pork Roll Cookbook explores the world of pork roll...

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