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166 pages • missing pub info (editions)
ISBN/UID: 9781921384394
Format: Hardcover
Language: English
Publisher: Penguin Random House Australia
Publication date: 01 April 2017
Description
Rodney Dunn, founder of The Agrarian Kitchen in Tasmania, celebrates the natural wonder that is the truffle. In addition to more than 60 recipes, he gives practical advice on buying, storing and (most importantly) cooking with truffles. Harvested ...
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Content Warnings
166 pages • missing pub info (editions)
ISBN/UID: 9781921384394
Format: Hardcover
Language: English
Publisher: Penguin Random House Australia
Publication date: 01 April 2017
Description
Rodney Dunn, founder of The Agrarian Kitchen in Tasmania, celebrates the natural wonder that is the truffle. In addition to more than 60 recipes, he gives practical advice on buying, storing and (most importantly) cooking with truffles. Harvested ...
Community Reviews
Content Warnings