Extreme Cuisine: The Weird & Wonderful Foods That People Eat by Jerry Hopkins

Extreme Cuisine: The Weird & Wonderful Foods That People Eat

Jerry Hopkins

352 pages missing pub info (editions)

nonfiction essays food and drink travel informative slow-paced
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"I could not have written A Cook's Tour without this book. There is so much I would have missed. So dig in. Enjoy... Eat. Eat adventurously. Miss nothing. It's all here in these pages." --From the Foreword by Anthony Bourdain Sit down for a meal w...

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