The Millennium Cookbook: Extraordinary Vegetarian Cuisine by John Westerdahl, Eric Tucker, Sascha Weiss

The Millennium Cookbook: Extraordinary Vegetarian Cuisine

John Westerdahl, Eric Tucker, Sascha Weiss

272 pages first pub 1998 (editions)

nonfiction informative lighthearted medium-paced

Description

San Francisco's Millennium restaurant is renowned for its elegant, intriguing, and delicious vegetarian fare. Very low-fat, this sophisticated and inviting food draws from a world of culinary influences. With full-color photographs, an ingredient ...

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