Almost Vegetarian: A Primer for Cooks Who Are Eating Vegetarian Most of the Time, Chicken & Fish Some of the Time, & Altogether Well All of the Time by Kathy Warinner, Diana Shaw

Almost Vegetarian: A Primer for Cooks Who Are Eating Vegetarian Most of the Time, Chicken & Fish Some of the Time, & Altogether Well All of the Time

Kathy Warinner, Diana Shaw

245 pages first pub 1994 (editions)

nonfiction informative medium-paced

Description

A spirited, reliable, nondogmatic primer with more than 170 recipes for the ever-growing number of people who are eating and cooking semi-vegetarian fare. Bursting with serving and menu suggestions, how-to boxes, do-ahead tips, preparation times, ...

Read more

Community Reviews Summary of 6 reviews

Average rating

3.17

See all reviews...

Content Warnings

This book doesn't have any content warnings yet!

If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.