Together at the Table: Sustainability and Sustenance in the American Agrifood System by Patricia Allen

Together at the Table: Sustainability and Sustenance in the American Agrifood System

Patricia Allen

260 pages missing pub info (editions)

nonfiction art food and drink technology informative medium-paced

Description

Everywhere you look people are more aware of what they eat and where their food comes from. In a cafeteria in Los Angeles, children make their lunchtime food choices at fresh-fruit and salad bars stocked with local foods. In a community garden in ...

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