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128 pages • missing pub info (editions)
ISBN/UID: 9781908991348
Format: Hardcover
Language: English
Publisher: Lorenz Books
Publication date: 07 September 2014
Description
Whether oozing with jam, coated in chocolate or simply dusted in sugar, there is nothing more satisfying than a fresh doughnut, eaten warm from the fryer. This collection of 50 recipes celebrates tastes from all around the world.
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Content Warnings
128 pages • missing pub info (editions)
ISBN/UID: 9781908991348
Format: Hardcover
Language: English
Publisher: Lorenz Books
Publication date: 07 September 2014
Description
Whether oozing with jam, coated in chocolate or simply dusted in sugar, there is nothing more satisfying than a fresh doughnut, eaten warm from the fryer. This collection of 50 recipes celebrates tastes from all around the world.
Community Reviews
Content Warnings