5 hours, 57 minutes • first pub 2017 (editions)
ISBN/UID: 9781508284000
Format: Audio
Language: English
Publisher: Simon & Schuster Audio
Publication date: 22 August 2017
Description
Now a Netflix series Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook Awards Samin Nosrat reads "The Four Elements of Good Cooking," Part One of her New York Times bestseller Salt, Fat, Acid, Heat: Master...
Community Reviews Summary of 3,187 reviews
Moods
inspiring 56%
lighthearted 44%
funny 31%
relaxing 19%
adventurous 7%
reflective 6%
challenging 5%
hopeful 3%
Pace
slow 26%
fast 13%
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.
5 hours, 57 minutes • first pub 2017 (editions)
ISBN/UID: 9781508284000
Format: Audio
Language: English
Publisher: Simon & Schuster Audio
Publication date: 22 August 2017
Description
Now a Netflix series Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook Awards Samin Nosrat reads "The Four Elements of Good Cooking," Part One of her New York Times bestseller Salt, Fat, Acid, Heat: Master...
Community Reviews Summary of 3,187 reviews
Moods
inspiring 56%
lighthearted 44%
funny 31%
relaxing 19%
adventurous 7%
reflective 6%
challenging 5%
hopeful 3%
Pace
slow 26%
fast 13%
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.