Backyard Farming: Canning & Preserving: Over 75 Recipes for the Homestead Kitchen by Kim Pezza

Backyard Farming: Canning & Preserving: Over 75 Recipes for the Homestead Kitchen

Kim Pezza

144 pages • first pub 2014 (editions)

nonfiction informative medium-paced
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Your Backyard Farming Experience Begins Here!Make the most of your harvest with over 75 delicious canning recipes!At the end of a successful harvest, the backyard farmer will find themselves with an abundance of produce. Learning to preserve your ...

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