Sustainable Agriculture and Food Security in an Era of Oil Scarcity: Lessons from Cuba by Julia Wright

Sustainable Agriculture and Food Security in an Era of Oil Scarcity: Lessons from Cuba

Julia Wright

261 pages missing pub info (editions)

nonfiction business economics food and drink science technology informative medium-paced

Description

When other nations are forced to rethink their agricultural and food security strategies in light of the post-peak oil debate, they only have one living example to draw from: that of Cuba in the 1990s. Based on the first and - up till now - only s...

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