The New Livestock Farmer: The Business of Raising and Selling Ethical Meat by Jim Dunlop, Nicolette Hahn Niman, Rebecca Thistlethwaite, Bill Niman

The New Livestock Farmer: The Business of Raising and Selling Ethical Meat

Jim Dunlop, Nicolette Hahn Niman, Rebecca Thistlethwaite, Bill Niman

336 pages first pub 2015 (editions)

nonfiction business challenging informative medium-paced
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How can anyone from a backyard hobbyist to a large-scale rancher go about raising and selling ethically produced meats directly to consumers, restaurants, and butcher shops? With the rising consumer interest in grass-fed, pasture-raised, and antib...

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