Tasting Italy: A Culinary Journey by Jack Bishop, America's Test Kitchen, Eugenia Bone, Julia della Croce

Tasting Italy: A Culinary Journey

Jack Bishop, America's Test Kitchen, Eugenia Bone, Julia della Croce

384 pages first pub 2018 (editions)

nonfiction travel informative lighthearted slow-paced
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Description

The experts at America's Test Kitchen and National Geographic bring Italy's magnificent cuisine, culture, and landscapes--and 100 authentic regional recipes--right to your kitchen. Featuring 100 innovative, kitchen-tested recipes, 300 gorgeous co...

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