160 pages • first pub 1999 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
From Baker & Spice, the internationally-acclaimed, artisanal bakery in London's Knightsbridge area, this guide includes an overview of breadmaking techniques and equipment, professional tips and tricks, and step-by-step techniques to illustrat...
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160 pages • first pub 1999 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
From Baker & Spice, the internationally-acclaimed, artisanal bakery in London's Knightsbridge area, this guide includes an overview of breadmaking techniques and equipment, professional tips and tricks, and step-by-step techniques to illustrat...
Community Reviews Summary of 1 rating
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.