Hawker Fare: Stories & Recipes from a Refugee Chef's Isan Thai & Lao Roots by James Syhabout, John Birdsall

Hawker Fare: Stories & Recipes from a Refugee Chef's Isan Thai & Lao Roots

James Syhabout, John Birdsall

368 pages • first pub 2018 (editions)

nonfiction emotional informative slow-paced
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Description

From chef James Syhabout of two-Michelin-star restaurant Commis, an Asian-American cookbook like no other--simple recipes for cooking home-style Thai and Lao dishesJames Syhabout's hugely popular Hawker Fare restaurant in San Francisco is the prod...

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