Food Drying: How to Safely Dry and Store Food (Food Preservation) by Rachel Jones

Food Drying: How to Safely Dry and Store Food (Food Preservation)

Rachel Jones

184 pages first pub 2013 (editions)

nonfiction reference informative medium-paced
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Description

This book contains all the information you need to learn to safely dry and store food. Food dehydration is a food preservation technique that can be used by farmers, gardeners, hunters and fisherman to extend the harvest and to put away food for...

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