Moon Cakes by Andrea Louie

Moon Cakes

Andrea Louie

332 pages first pub 1995 (editions)

reflective slow-paced

Description

More than just a sweet Chinese pastry eaten during the Mid-Autumn Festival, a moon cake is a morsel of tradition....The second daughter of successful Chinese parents, Maya Li grows up in Ohio, raised on equal measures of steamed rice and sliced wh...

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