The Glorious Vegetables of Italy by Domenica Marchetti, Sang An

The Glorious Vegetables of Italy

Domenica Marchetti, Sang An

272 pages first pub 2013 (editions)

nonfiction informative lighthearted slow-paced
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This book is a tribute to Italy's many glorious vegetables, from the bright, orange-fleshed pumpkins of autumn to the tender green fava beans of early spring. Organized by course, this lavishly photographed cookbook lauds the latest dining trend—t...

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