The American Plate: A Culinary History in 100 Bites by Libby H. O'Connell

The American Plate: A Culinary History in 100 Bites

Libby H. O'Connell

352 pages • first pub 2014 (editions)

nonfiction food and drink history informative reflective slow-paced
Powered by AI (Beta)
Loading...

Description

"Like many miniencyclopedias, this one is studded with often intriguing facts."--KirkusNew York Post Required Reading and an Entertainment Weekly Top 3 Must-Read From the chief historian at HISTORY(R) comes a rich chronicle of the evolution of Ame...

Read more

Community Reviews

Loading...

Content Warnings

Loading...