40 pages • first pub 2004 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Michel Roux's desserts have made him famous throughout the world. For this glorious book,\xa0he has chosen ten of his favorite desserts, including Blackberry Clafoutis and Pear and Ginger Sabayon, to cook at home. Some are simple, some are challen...
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40 pages • first pub 2004 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Michel Roux's desserts have made him famous throughout the world. For this glorious book,\xa0he has chosen ten of his favorite desserts, including Blackberry Clafoutis and Pear and Ginger Sabayon, to cook at home. Some are simple, some are challen...
Community Reviews Summary of 1 rating
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.