—
Kate Mosely, Richard Green, Jacqueline Bellefontaine, Ian Parsons, Brian Wilson, David Jordan
96 pages • first pub 2004 (editions)
ISBN/UID: 9781405474221
Format: Hardcover
Language: English
Publisher: Parragon Publishing
Publication date: 01 August 2004
Description
"From simple 'one-bite' delicacies such as cherry tomatoes stuffed with crab mayonnaise to more substantial dishes such as scallops in saffron sauce or miniature pork brochettes, these traditional tapas dishes are mouthwateringly delicious. Serve ...
Community Reviews Summary of 2 ratings
Average rating
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—
Kate Mosely, Richard Green, Jacqueline Bellefontaine, Ian Parsons, Brian Wilson, David Jordan
96 pages • first pub 2004 (editions)
ISBN/UID: 9781405474221
Format: Hardcover
Language: English
Publisher: Parragon Publishing
Publication date: 01 August 2004
Description
"From simple 'one-bite' delicacies such as cherry tomatoes stuffed with crab mayonnaise to more substantial dishes such as scallops in saffron sauce or miniature pork brochettes, these traditional tapas dishes are mouthwateringly delicious. Serve ...
Community Reviews Summary of 2 ratings
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.