Pig Tales: An Omnivore's Quest for Sustainable Meat by Barry Estabrook

Pig Tales: An Omnivore's Quest for Sustainable Meat

Barry Estabrook

336 pages first pub 2015 (editions)

nonfiction informative fast-paced
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Description

Barry Estabrook, author of the New York Times bestseller Tomatoland and a writer of "great skill and compassion" (Eric Schlosser), now explores the dark side of the American pork industry. Drawing on his personal experiences raising pigs as well a...

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