The Joy of Food: A Celebration of Good Things to Eat by Rory O'Connell

The Joy of Food: A Celebration of Good Things to Eat

Rory O'Connell

362 pages first pub 2020 (editions)

informative lighthearted medium-paced
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This is the book Rory O'Connell was born to write. Not only a collection of good things to eat, showcasing the best of Irish seasonal produce from Rustic Chicken, Swiss Chard and Tarragon Tart to Blackberry and Sweet Geranium Posset, The Joy of Fo...

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