The Wild Vegetarian Cookbook by Steve Brill
The Wild Vegetarian Cookbook

Steve Brill

The Wild Vegetarian Cookbook

Steve Brill

500 pages first pub 2002 (editions)

nonfiction informative medium-paced

Description

In his first book, Steve Brill demonstrated how to forage safely for these edible wild plants. Now, he breaks new ground by presenting more than 500 comprehensive recipes for transforming these natural foods into delicious vegetarian meals.

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