Vegetables for the Gourmet Gardener: A Practical Resource from the Garden to the Table by Simon Akeroyd

Vegetables for the Gourmet Gardener: A Practical Resource from the Garden to the Table

Simon Akeroyd

224 pages missing pub info (editions)

nonfiction food and drink nature informative slow-paced
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The rise of the slow food movement and the return to home gardens mean cooks are donning gardening gloves as often as oven mitts. Modern cooking is heading back to its roots, with home cooks embracing local ingredients and down-to-earth recipes. W...

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