Cedar and Salt: Vancouver Island Recipes from Forest, Farm, Field, and Sea by DL Acken, Emily Lycopolus

Cedar and Salt: Vancouver Island Recipes from Forest, Farm, Field, and Sea

DL Acken, Emily Lycopolus

322 pages • first pub 2019 (editions) user-added

nonfiction cookbook informative lighthearted slow-paced
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Description

Winner of a 2020 Gourmand World Cookbook AwardHomegrown, modern recipes that feature the most treasured local ingredients from Vancouver Island's forests, fields, farms and sea.Off the shore of Canada's west coast lies a food lover's island paradi...

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