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Das Sreedharan
192 pages • first pub 2005 (editions)
ISBN/UID: 9781844007769
Format: Hardcover
Language: English
Publisher: Quadrille Publishing Ltd
Publication date: 01 January 2005
Description
With recipes from leading chefs and food writers, this series brings out the best in a range of food types, containing exciting yet approachable dishes that can be made every day of the week.
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—
Das Sreedharan
192 pages • first pub 2005 (editions)
ISBN/UID: 9781844007769
Format: Hardcover
Language: English
Publisher: Quadrille Publishing Ltd
Publication date: 01 January 2005
Description
With recipes from leading chefs and food writers, this series brings out the best in a range of food types, containing exciting yet approachable dishes that can be made every day of the week.