To Live and Dine in L.A. by Josh Kun, Roy Choi

To Live and Dine in L.A.

Josh Kun, Roy Choi

224 pages first pub 2015 (editions)

nonfiction informative lighthearted medium-paced

Description

How did Los Angeles become the modern city the world watches? We know some of the answers all too well. Sunshine. Railroads. Hollywood. Freeways. But there’s another often overlooked but especially delicious and revealing factor: food.Think veggie...

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