Crumb: Bake Brilliant Bread by Richard Bertinet

Crumb: Bake Brilliant Bread

Richard Bertinet

224 pages missing pub info (editions)

nonfiction food and drink informative inspiring lighthearted slow-paced
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Description

Bread can be open and airy or compact and dense - it is all about the 'crumb' which characterises particular styles of loaf. In this inspiring new book, Richard Bertinet shares his hallmark straightforward approach to making bread through every st...

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