We Make Beer by Carrie Gerlach Cecil, Sean Lewis

500 pages first pub 2014 (editions)

nonfiction business food and drink informative inspiring slow-paced

Description

Sean Lewis was living in Boston when he first set foot inside the Blue Hills Brewery. He was writing for "BeerAdvocate" magazine about America's craft brewers, and the then-fledgling Blue Hills was his first assignment. Lewis was immediately struc...

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