We Make Beer by Carrie Gerlach Cecil, Sean Lewis

500 pages first pub 2014 (editions)

nonfiction business food and drink informative inspiring slow-paced
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Description

Sean Lewis was living in Boston when he first set foot inside the Blue Hills Brewery. He was writing for "BeerAdvocate" magazine about America's craft brewers, and the then-fledgling Blue Hills was his first assignment. Lewis was immediately struc...

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