Old Cookery Books and Ancient Cuisine by William Carew Hazlitt

Old Cookery Books and Ancient Cuisine

William Carew Hazlitt

136 pages first pub 1902 (editions)

nonfiction history informative slow-paced
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Man has been distinguished from other animals in various ways; but perhaps there is no particular in which he exhibits so marked a difference from the rest of creation-not even in the prehensile faculty resident in his hand-as in the objection to ...

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