How To Eataly: A Guide to Buying, Cooking, and Eating Italian Food by Lidia Matticchio Bastianich, Mario Batali, Oscar Farinetti, Eataly, Joseph Bastianich

How To Eataly: A Guide to Buying, Cooking, and Eating Italian Food

Lidia Matticchio Bastianich, Mario Batali, Oscar Farinetti, Eataly, Joseph Bastianich

304 pages first pub 2014 (editions)

nonfiction informative lighthearted medium-paced
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Description

The secrets to Italian cooking, straight from the source—the wildly popular food emporium that is founded in Italy. "The more you know, the more you will enjoy" is the philosophy behind Eataly, and it is the idea behind this essential compendium o...

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