7 hours, 26 minutes • first pub 2016 (editions)
ISBN/UID: 9780147522740
Format: Audio
Language: English
Publisher: Books on Tape
Publication date: 17 May 2016
Description
In an industry where celebrity chefs are known as much for their salty talk and quick tempers as their food, Eric Ripert stands out. The winner of four James Beard Awards, co-owner and chef of a world-renowned restaurant, and recipient of countles...
Community Reviews Summary of 342 reviews
Moods
inspiring 63%
reflective 63%
emotional 59%
adventurous 31%
hopeful 27%
tense 18%
challenging 13%
funny 13%
lighthearted 13%
sad 13%
dark 9%
relaxing 4%
Pace
fast 33%
Average rating
Content Warnings
Submitted by users as part of their reviews
Graphic
Emotional abuse, Self harm, Toxic relationshipModerate
Animal death, Child abuse, Domestic abuse
7 hours, 26 minutes • first pub 2016 (editions)
ISBN/UID: 9780147522740
Format: Audio
Language: English
Publisher: Books on Tape
Publication date: 17 May 2016
Description
In an industry where celebrity chefs are known as much for their salty talk and quick tempers as their food, Eric Ripert stands out. The winner of four James Beard Awards, co-owner and chef of a world-renowned restaurant, and recipient of countles...
Community Reviews Summary of 342 reviews
Moods
inspiring 63%
reflective 63%
emotional 59%
adventurous 31%
hopeful 27%
tense 18%
challenging 13%
funny 13%
lighthearted 13%
sad 13%
dark 9%
relaxing 4%
Pace
fast 33%
Average rating
Content Warnings
Submitted by users as part of their reviews
Graphic
Emotional abuse, Self harm, Toxic relationshipModerate
Animal death, Child abuse, Domestic abuse